Cocktail Bars in Birmingham

Fancy mixing things up? Birmingham's cocktail bars are renowned for their ingenious flavour concoctions and talented mixologists.

Many of the bars below hold masterclasses so you can try spinning, shaking, mixing, stirring and even igniting for yourself.

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Explore Cocktail Bars in Birmingham

Birmingham Blogs - Food and Drink

A day at Grace and James with Sophie

  • 2 minute read

Nestled down York Road, just off the busy Kings Heath High Street, is Grace and James - a neighbourhood cafe, that brings the style of a European wine bar, to the suburban streets of Birmingham. It is run by husband and wife team, Henry and Sophie. After living in London for multiple years, they…

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A Sparkling 2-Day Guide to Birmingham’s Jewellery Quarter

  • 10 minute read

If Birmingham had a crown, the Jewellery Quarter would be its brightest jewel. For over 200 years, this neighbourhood has been shaping the city’s identity – from master jewellers hammering out treasures that travelled the globe, to the craftsmen, artists, and storytellers who’ve kept its creative…

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Alchemy on a Plate: A Day at Opheem with Chef Aktar

  • 3 minute read

In the heart of Birmingham’s Jewellery Quarter, just a stone’s throw from the city centre, sits Opheem – the city’s first two Michelin-starred restaurant. But for head chef and owner Aktar, it’s more than a destination for fine dining. It’s a reflection of heritage, creativity, and a love for the…

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Tour of Britain 2025: Explore More of Warwickshire

  • 4 minute read

Warwickshire is set to welcome the Tour of Britain 2025, as over 100 elite cyclists take on stage four of the UK’s premier professional race. On Friday 5 September, riders will set off from Atherstone and cover a challenging 116-mile route, culminating in a dramatic finish atop Burton Dassett Hills…

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Feel-Good Food: Fresh, Nourishing Dining in Birmingham and Beyond

  • 5 minute read

In Birmingham and the West Midlands, great dining is about more than taste – it’s about how good you feel after the last bite. The region’s best chefs are leaning into fresh, seasonal produce and quality ingredients that keep flavours vibrant and plates naturally wholesome. Whether it’s vegetables…

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