Dishoom

About

Dishoom Birmingham is located in the heart of the city at One Chamberlain Square, part of Paradise Birmingham. The team, led by co-founders Shamil and Kavi Thakrar, are truly delighted to have a location in Birmingham, where they enjoy the company of the city’s most beautiful and historic buildings.

The restaurant pays loving homage to the old Irani cafés that were once part of the fabric of life in Bombay. These cafés broke down barriers by bringing people together over food and drink. They were places that warmly welcomed all; places where differences were celebrated, not judged. Dishoom Birmingham draws upon the ethos and the poetry of these cafés, with its own distinct story, exploring the parallels and connections between Bombay and Birmingham.

Executive Chef Naved Nasir’s menu of Bombay comfort food is served all day, from breakfast-time until late. Bringing together the food of all Bombay, dishes cooked in Hindu, Muslim, Irani and Parsi traditions will all jostle for space on the table, and a new chef’s special will be created especially for Dishoom Birmingham. The restaurant also has a Permit Room bar, serving Dishoom’s award-winning cocktails, teetotal tipples, chai, coolers and more.