Experience luxurious northern Indian cuisine for only £20 per person every Thursday evening at INDUS with 'A Taste of Indus' curry club! The perfect way to try INDUS at Park Regis Birmingham.
At INDUS, Head Chef Manish Patel (nominated for Chef Of The Year at this year’s Catey Awards) brings his experience of working in five star hotels in India to create a menu offering a mouth-watering choice of vegetarian and non-vegetarian dishes on its extensive menu.
Supported by his skilled tandoor chef, Manish uses his special arsenal of family spices and years of traditions handed down from generations to create a special bespoke menu designed to arouse the more sophisticated palate.
Every Thursday at A Taste Of INDUS curry club, diners can enjoy any delicious curry dish from the À La Carte menu, served with rice and handcrafted naan, paired with a drink of choice for only £20 per person. It’s the perfect excuse to grab dinner with a friend or colleague.
INDUS restaurant is on Level 4 at Park Regis Birmingham hotel, sharing a floor with the 1565 Bar & Terrace, perfect for an after-dinner tipple.
A Taste Of INDUS launches on 19th October, taking place every Thursday 5-9.30PM.
