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Located in The Custard Factory, Baked in Brick is a 60-seater restaurant and is known for its mouth-watering wood-fired pizzas and ever changing daily specials.
The menu showcases artisanal pizza, a selection of fresh salads and charcuterie boards along with a collection of hand-crafted cocktails, and a selection of draught and bottled beers from Purity (including the award-winning Lawless Lager on draught and Longhorn IPA, Mad Goose and UBU in the fridge).
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