Raise the steaks this Valentine's Day at Bar + Block

Make no mis-steak this Valentine’s Day at Bar + Block Birmingham and Leamington Spa with its great value menu you’re sure to love. Whether a first date or dinner with a best mate, the steakhouse is on hand with a flame-grilled feast from land and sea, dishing up the finest cuts of steak with a three-course menu for only £27.95, plus sharing plates and a limited-edition pink tipple to pair.

Running from Tuesday 14^th February to Saturday 18^th February, tuck into an array of drool-worthy dishes from the three-course V-Day menu, including King Scallops drizzled in garlic butter, Chimichurri halloumi with mixed vegetables, and the Melt My Heart steak - a choice of fillet, sirloin, rump or ribeye steak, sourced from British and Irish Angus breeds renowned for their taste and tenderness, and topped with garlic butter.

Alongside the set menu, there is a selection of specials to sweep you off your feet. Why not gaze into each other’s eyes over a sharing Chateaubriand from the monthly changing Butcher’s Block with sides including a truffle mac n’ cheese, or pimp up your mate-date with a Surf N’ Turf for two with a 14oz spiral cut fillet, marinated in garlic and parsley and served alongside Canadian king scallops and jumbo tiger prawns.

Pair your meal with the limited-edition Pink Gin Kiss cocktail, a love potion of Pink Gin with raspberry purée, pineapple juice and dusted with a heart, or choose from the extensive bar list of tipples for drinks with friends.

With sites in Birmingham and Leamington Spa, book now for a feast which is a cut above the rest this Valentine’s Day.