35-44 years old
Your cooking age is 35-44 which means you can tackle pretty much any cooking challenge that comes your way.
You may have even developed your own signature dish which is a firm favourite with friends and family members. Beef wellington and moussaka aren't too tricky for you, and you’re comfortable in your cooking ability.
However, every cook deserves a night off so take a look at here at some of the best restaurants in Birmingham.
Doesn’t sound like you? Calculate your cooking age again here